10 Baked Chicken Breast Recipes for Perfectly Juicy Meals

Baked chicken breast is aĀ healthy versatile and easy-to-makeĀ protein that can be the star of any meal. However many people struggle with dry flavorless chicken. The secret?Ā Proper seasoning the right cooking time and a few chef-approved tricks.Ā Below we’ve compiledĀ 10 foolproof baked chicken breast recipesĀ that guaranteeĀ juicy flavorful results every time.


1. Classic Garlic Herb Baked Chicken Breast

1. Classic Garlic Herb Baked Chicken Breast

A timeless recipe withĀ garlic herbs and a golden crust—perfect for weeknight dinners.

Ingredients:

  • 4 boneless skinless chicken breasts
  • 3 tbsp olive oil
  • 4 garlic cloves minced
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp paprika
  • ½ tsp salt
  • ½ tsp black pepper
  • 1 tbsp lemon juice

Instructions:

  • Preheat oven to 375°F (190°C).
  • In a bowl mix olive oil garlic thyme rosemary paprika salt pepper and lemon juice.
  • Coat chicken breasts evenlyĀ with the mixture.
  • Place chicken on a baking sheet and bake forĀ 22-25 minutes or until internal temperature reachesĀ 165°F (74°C).
  • Let rest forĀ 5 minutesĀ before slicing.

Pro Tip:Ā Brining chicken in saltwater (1 tbsp salt per cup of water) for 30 minutes before cooking ensures extra juiciness.


2. Parmesan Crusted Baked Chicken Breast

2. Parmesan Crusted Baked Chicken Breast

Crispy cheesy and packed with flavor—this recipe is a crowd-pleaser.

Ingredients:

  • 4 chicken breasts
  • ½ cup grated Parmesan
  • ½ cup breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2 tbsp melted butter

Instructions:

  • Preheat oven to 400°F (200°C).
  • Mix Parmesan breadcrumbs garlic powder Italian seasoning salt and pepper.
  • Brush chicken with melted butter thenĀ press into the breadcrumb mixture.
  • Bake forĀ 20-22 minutesĀ until golden and cooked through.

Pro Tip:Ā For extra crispiness broil for the last 2 minutes.


3. Lemon Butter Baked Chicken Breast

3. Lemon Butter Baked Chicken Breast

Bright tangy and buttery—this dish feels gourmet with minimal effort.

Ingredients:

  • 4 chicken breasts
  • 3 tbsp butter melted
  • 2 tbsp lemon juice
  • 1 tsp lemon zest
  • 2 garlic cloves minced
  • ½ tsp salt
  • ¼ tsp black pepper
  • Fresh parsley (for garnish)

Instructions:

  • Preheat oven to 375°F (190°C).
  • Whisk melted butter lemon juice zest garlic salt and pepper.
  • Pour over chicken and bake forĀ 20-25 minutes basting halfway.
  • Garnish with fresh parsley before serving.

Pro Tip:Ā Serve with roasted asparagus for a complete meal.


4. Honey Mustard Baked Chicken Breast

4. Honey Mustard Baked Chicken Breast

Sweet tangy and caramelized—this glaze makes chicken irresistible.

Ingredients:

  • 4 chicken breasts
  • ¼ cup honey
  • 2 tbsp Dijon mustard
  • 1 tbsp whole-grain mustard
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • ½ tsp salt

Instructions:

  • Preheat oven to 375°F (190°C).
  • Whisk honey mustards olive oil garlic powder and salt.
  • Coat chicken and bake forĀ 22-25 minutes brushing with extra glaze halfway.

Pro Tip:Ā Add a pinch of cayenne for a spicy kick.


5. Spicy Buffalo Baked Chicken Breast

5. Spicy Buffalo Baked Chicken Breast

Fiery crispy and perfect for game day—this baked version is healthier than fried wings.

Ingredients:

  • 4 chicken breasts
  • ½ cup hot sauce (like Frank’s RedHot)
  • 2 tbsp melted butter
  • 1 tsp garlic powder
  • ½ tsp paprika
  • ½ tsp salt

Instructions:

  • Preheat oven to 400°F (200°C).
  • Mix hot sauce butter garlic powder paprika and salt.
  • Coat chicken and bake forĀ 20-22 minutes.
  • Serve with ranch or blue cheese dressing.

Pro Tip:Ā Broil for 2 minutes for extra crispiness.


6. Mediterranean Baked Chicken Breast

6. Mediterranean Baked Chicken Breast

Olives tomatoes and fetaĀ bring bold Mediterranean flavors.

Ingredients:

  • 4 chicken breasts
  • ½ cup cherry tomatoes halved
  • ¼ cup Kalamata olives
  • ¼ cup feta cheese
  • 2 tbsp olive oil
  • 1 tsp oregano
  • ½ tsp salt

Instructions:

  • Preheat oven to 375°F (190°C).
  • Season chicken with olive oil oregano and salt.
  • Top with tomatoes olives and feta.
  • Bake forĀ 22-25 minutes.

Pro Tip:Ā Add a drizzle of balsamic glaze before serving.


7. BBQ Baked Chicken Breast

7. BBQ Baked Chicken Breast

Smoky sticky and finger-licking good—without the grill.

Ingredients:

  • 4 chicken breasts
  • ½ cup BBQ sauce
  • 1 tbsp olive oil
  • 1 tsp smoked paprika
  • ½ tsp garlic powder

Instructions:

  • Preheat oven to 375°F (190°C).
  • Rub chicken with olive oil paprika and garlic powder.
  • Bake forĀ 15 minutes then brush with BBQ sauce and bakeĀ 10 more minutes.

Pro Tip:Ā Use homemade BBQ sauce for deeper flavor.


8. Pesto Mozzarella Baked Chicken Breast

8. Pesto Mozzarella Baked Chicken Breast

Creamy cheesy and herby—this Italian-inspired dish is a hit.

Ingredients:

  • 4 chicken breasts
  • ¼ cup pesto
  • ½ cup shredded mozzarella
  • 1 tbsp olive oil
  • ½ tsp salt

Instructions:

  • Preheat oven to 375°F (190°C).
  • Brush chicken with olive oil and salt.
  • Spread pesto top with mozzarella and bake forĀ 22-25 minutes.

Pro Tip:Ā Add sun-dried tomatoes for extra richness.


9. Teriyaki Baked Chicken Breast

9. Teriyaki Baked Chicken Breast

Sweet savory and sticky—better than takeout.

Ingredients:

  • 4 chicken breasts
  • ½ cup teriyaki sauce
  • 1 tbsp honey
  • 1 tsp ginger grated
  • 1 garlic clove minced

Instructions:

  • Preheat oven to 375°F (190°C).
  • Whisk teriyaki honey ginger and garlic.
  • Coat chicken and bake forĀ 22-25 minutes basting halfway.

Pro Tip:Ā Garnish with sesame seeds and green onions.


10. Cajun Baked Chicken Breast

10. Cajun Baked Chicken Breast

Bold spicy and full of Southern flavor—ready in under 30 minutes.

Ingredients:

  • 4 chicken breasts
  • 2 tbsp Cajun seasoning
  • 1 tbsp olive oil
  • ½ tsp salt

Instructions:

  • Preheat oven to 400°F (200°C).
  • Rub chicken with olive oil Cajun seasoning and salt.
  • Bake forĀ 20-22 minutes.

Pro Tip:Ā Serve with a cool avocado salsa to balance the heat.


Final Thoughts

With theseĀ 10 baked chicken breast recipes you’ll never run out of delicious healthy meal ideas.Ā The key takeaways?

āœ…Ā Use a meat thermometerĀ (165°F internal temp).
āœ…Ā Let chicken restĀ before cutting to retain juices.
āœ…Ā Experiment with marinades and toppingsĀ for endless variety.

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