Refreshing Cucumber & Strawberry Salad Recipe
Looking for a light vibrant salad that screams summer? This Cucumber and Strawberry Salad is crisp sweet and ridiculously easy to make. Perfect for picnics BBQs or just a healthy snack!
Why You’ll Love This Salad
- Sweet & savory combo – The strawberries add a juicy sweetness while the cucumber keeps it fresh and crunchy.
- Ready in 10 minutes – No cooking no fuss!
- Packed with nutrients – Hydrating antioxidant-rich and low-calorie.
Ingredients You’ll Need
Here’s what you’ll need for this simple yet delicious salad:
- 1 large cucumber (or 2 small ones) thinly sliced
- 1 pint fresh strawberries hulled and sliced
- ¼ red onion thinly sliced (optional for a little bite)
- ¼ cup feta cheese crumbled (or goat cheese for extra creaminess)
- Handful of fresh mint or basil chopped
- 2 tbsp extra virgin olive oil
- 1 tbsp balsamic vinegar (or lemon juice for a brighter taste)
- 1 tsp honey (optional to enhance sweetness)
- Salt & pepper to taste
Pro Tip: Use English cucumbers if you can—they’re seedless and have thinner skin so no need to peel!
How to Make Cucumber & Strawberry Salad
- Prep the veggies & fruit – Slice the cucumber strawberries and red onion (if using). Toss them into a large bowl.
- Add the cheese & herbs – Sprinkle feta and fresh mint or basil over the top.
- Whisk the dressing – In a small bowl mix olive oil balsamic vinegar honey salt and pepper.
- Toss & serve – Drizzle the dressing over the salad gently toss and enjoy immediately!
Pro Tip: Let it sit for 5 minutes before serving—this lets the flavors meld beautifully!
Serving Suggestions
- Pair with grilled chicken or fish for a complete meal.
- Add nuts (like almonds or walnuts) for extra crunch.
- Serve over greens (spinach or arugula) to bulk it up.
Final Thoughts
This Cucumber and Strawberry Salad is a game-changer for hot days when you want something fresh but satisfying. The mix of textures and flavors is chef’s kiss—plus it’s as pretty as it is tasty!
